Group menus
Three set menus served at the table, wine and water included.
Food made for sharing
Coastal produce, the grill and rice
The fish comes in from the coast and is roasted without embellishment, the grill burns real wood and the rice dishes have always been made here, one by one and when they are ordered. Nearly the whole tapas section is served in half portions for one reason: so that a table of four can try ten things before settling on a rice dish.
And it all happens with the sea in front of you. Not two streets from the sea: in front of you.
The terrace
Two areas, right on the front
The sea is in front of you, not in the background. An upper area with an open view across the bay, and a lower one closer to the sea.
It is the table to ask for at sunset, and the reason it is worth booking from June to September.
See the terrace
The beach bar
On the sand, not on the promenade
You step down from the promenade, cross a few metres of sand and you are sitting down. You hear the sea, you do not just look at it.
For a mid-morning vermouth, a beer after a swim and picking at things in the afternoon.
Discover the beach bar
The dining room
Refurbished, with the sea in the window
The space for a long lunch or a quiet dinner, without depending on the wind or the time of day.
It is also where group and corporate lunches are held.
Get to know the restaurantThe car park
Private, on the seafront promenade
An unusual thing on the Calafell seafront, and above all in August. You ask for it when making your booking or by calling us.
How to get here and parkThe menu
What you eat at Akquaaa
The menu changes little, because what works does not need changing, but the fish and the vegetables follow the season.
Book your table
Choose the dining room, the terrace or the beach bar. And if you need the car park, tell us when you book.
